---------- Recipe via Meal-Master (tm) v8.06 by AccuChef (tm) www.AccuChef.com

      Title: Chinese Chicken Salad
 Categories: Salad/Dressing
      Yield: 12 Servings
 
      1    Cabbage,Shredded
      1    Top Ramen Noodles,Original
           -Flavor
  1 1/2 c  Chicken,Cooked And Cut Into
           -Bite Size Pieces
    1/2 c  Green Onion,Chopped
    1/4 c  Sesame Seeds
    1/3 c  Peanuts,Chopped (optional)
    1/2 c  Vegetable Oil
    1/4 c  Sesame Oil
    1/3 c  Sugar
    1/2 c  Rice Vinegar

[Note: You can use left over chicken or prepared chicken nuggets in
place of the cooked chicken.]
Place shredded cabbage into a large bowl.
Crumble the Ramen Noodles into the cabbage.
Add chicken, onions, sesame seeds, and peanuts.
Toss.

Place the oils, seasoning packet, sugar, and rice vinegar in a jar and
shake to mix.
Toss with salad ingredients and serve.


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