---------- Recipe via Meal-Master (tm) v8.06 by AccuChef (tm) www.AccuChef.com

      Title: Cinnamon Toast
 Categories: Breakfast
      Yield: 1 Servings
 
      2 sl Bread,White Or Raisin
    1/4 c  Sugar
    1/2 t  Cinnamon
      2 T  Butter

Mix sugar and cinnamon in a bowl.

If you have a Toaster Oven:
Spread bread with butter.  Sprinkle bread with cinnamon/sugar.
Toast in toaster oven.

Otherwise:
Make sure butter is at room temperature, ie soft.  Toast bread in
toaster.  Spread with soft butter while toast is still hot.  Sprinkle
with
cinnamon/sugar.


Per Serving: 572 Cal (40% from Fat, 4% from Protein, 57% from Carb); 5
g Protein; 26 g Tot Fat; 15 g Sat Fat; 8 g Mono Fat; 83 g Carb; 3 g
Fiber; 50 mg Calcium; 1 mg Iron; 484 mg Sodium; 62 mg Cholesterol


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