---------- Recipe via Meal-Master (tm) v8.06 by AccuChef (tm) www.AccuChef.com

      Title: Garlic Chicken Caesar Salad
 Categories: Main Dish,Salad/Dressing
      Yield: 2 Servings
 
      1    Romaine Lettuce
      1 c  Croutons
    1/8 c  Parmesan Cheese
      6 T  Caesar Salad Dressing
      2    Chicken Breasts,Boneless,
           -Skinless
      3 T  Garlic,Minced
    1/4 c  Green Onions,Chopped
    1/4 c  Olive Oil

Clean the lettuce, tear into pieces, and place in serving bowl.
Add croutons, Parmesan cheese, and dressing.  Toss lightly.

Chop the chicken breasts into small pieces.
Place olive oil in skillet over a medium high heat.
Add the chicken, garlic, and green onions.
Cook, stirring frequently, until chicken is cooked through.
Mix the chicken into the salad and serve.


Per Serving: 840 Cal (78% from Fat, 13% from Protein, 10% from Carb);
27 g Protein; 72 g Tot Fat; 14 g Sat Fat; 29 g Mono Fat; 20 g Carb; 2 g
Fiber; 164 mg Calcium; 3 mg Iron; 876 mg Sodium; 118 mg Cholesterol


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