---------- Recipe via Meal-Master (tm) v8.06 by AccuChef (tm) www.AccuChef.com

      Title: Peanut Butter & Pickle Sandwich
 Categories: Sandwich
      Yield: 1 Sandwich
 
      2 T  Peanut Butter
      1    Klaussen Dill Pickle,Sliced
           -Lengthwise
      2 sl Bread
      2 T  Hellman's Real Mayonnaise

[Note: We ate these sandwiches for lunch all throughout our
childhood. Personally, i have always preferred leaving off the
mayonnaise! -peggy]
Spread one slice of bread with peanut butter.
Arrange slices of pickle on top of the peanut butter.
Spread the other piece of bread with mayonnaise.
Put together to make sandwich.

Per Sandwich: 560 Cal (90% from Fat, 3% from Protein, 7% from Carb); 15
g Protein; 219 g Tot Fat; 7 g Sat Fat; 9 g Mono Fat; 38 g Carb; 7 g
Fiber; 75 mg Calcium; 3 mg Iron; 1223 mg Sodium; 10 mg Cholesterol


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